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EGYPTIAN MOLOKHIA DRY

Molokhia LEAVES (ORGANIC / CONVENTIONAL)

Available from Whole Year

Ingredients- 100% Molokhia Leaves
Botanical Name: Corchorus olitorius
Shelf life- 3 years

Type of Packaging- Paper Bags with Poly inner, Poly Bags 10kg, 15 kg, or according to customers’ request

Quality Assurance and control:
The quality assurance and control procedures considered when processing herbs and spices fall into three main areas

  1. Cultivation practices, harvesting and primary processing by growers.
  2. Processing methods in the production unit.
  3. Packaging and storage after processing.

These aspects in detail to develop a HACCP plan to identify problem areas, potential hazards and to put checks into place at critical points to supply high quality products to the consumer.

Nutritional Values (per 100g)

Nutrient amount unit
Energy 88 kcal
Protein 7.4 g
Carbohydrates 16 g
Dietary Fiber 11.4 g
Total Fat 0.5 g
Phosphorus 83 mg
Potassium 1000 mg
Calcium 500 mg
Iron 8.2 mg
Magnesium 350 mg
Manganese 5.2 mg
Zinc 0.123 mg
Sodium 72.3 mg
Copper 2.52 mg

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